Reservations & Information

For reservations, please contact us at 919-447-4200.

Click here for online reservations.

The Umstead Hotel and Spa, 100 Woodland Pond, Cary, North Carolina 27513

Executive Chef:Paul Kellum
Pastry Chef:Daniel Benjamin
Sommelier:Steven Eudy
Food & Beverage Director:Nick Pijerov
 
Hours

Serving breakfast, lunch and dinner 7 days a week.

Continental Breakfast in the Lounge. Available 7 days a week from 6am to 10am. 

Afternoon Tea is served Tuesday - Saturday from 2:30 - 4:30pm 
Available September 1st- June 30th

 
Breakfast:Mon through Fri6:30am – 10:00am
 Saturday and Sunday6:30am – 10:30am
   
 
Lunch:Mon through Sat11:30am – 2:00pm
 Sunday Brunch11:00am - 2:30pm
   
 
Dinner:Mon through Saturday5:30pm – 10:00pm
 Sunday5:30pm – 9:00pm
   
 
Private DiningSemi-private room seating 8
Chef’s Table seating 12
 
 Please inquire about additional private dining available through The Umstead Hotel
 
ParkingComplimentary Valet Parking Available
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